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Autumn Food
As summer starts to disappear it doesn‘t mean great taste and flavours need to with these satisfying autumn recipes
Our twist on a classic, this recipe combines our basic batter recipe with a rich red onion and thyme gravy.
Carbonara with a twist, this recipe adds mushrooms, and uses cream instead of egg for a smooth, flavoursome sauce
A delicious combination of sweet, buttery pastry filled with the darkest chocolate.
To see how to make the pastry for this tart visit the pastry technique section to watch Michael making the sweet pastry
Real comfort food, this delicious filling is perfect with our shortcrust pastry recipe or served with our crusty baguettes
A hearty casserole with a rich tomato sauce. Perfect with our herb dumplings or gluten free baguettes for a filling winter meal.
